Visit Ngeringa
Experience the Ngeringa difference at one of our exclusive events, showcasing our estate-grown hand-crafted wines, alongside Ngeringa’s award-winning produce.
WINTER REDS ANNOUNCEMENT
Given the restrictions announced yesterday afternoon, we are postponing our Winter Reds’ festival events planned for this weekend. The Adelaide Hills Wine Region will be rescheduling the entire Winter Reds Festival for a later date yet to be identified. We will be in direct contact with each of our guests holding booked tickets over the next 24 hours. We thank you for your support and patience during these uncertain times. We’ll enjoy our gatherings all the more and a glass of wine together once restrictions are lifted!
Elements Long Lunch at the Stirling Hotel – Sunday 25th July 12:30pm
A joint lunch with Murdoch Hill at the Stirling Hotel. A sensory feast celebrating everything great from the region and season + a dose of fresh Aussie truffles! Join us at the Stirling Hotel as we take you through a journey celebrating everything great about the Adelaide Hills in winter and the wonder that is Adelaide Hills Syrah and Shiraz. Indulge in a three course meal, plus canapés on arrival, curated by the Stirling Hotel kitchen team. Hosted by those that know the wines best, winemakers, Erinn Klein and Michael ...
Winter Reds Dinner with Cato x Wandless – Sat 24th July – Postponed
We’ve invited two of Sydney’s hottest young chefs, Andrew Wandless (Una Más) and Brendan Cato (The Farmed Table) to to cook up a Ngeringa winter feast. Begin with a glass of wine by the bonfire and a chat with winemaker Erinn Klein, followed by a 5 course meal. All produce will be from the Ngeringa farm. $90pp. for food and one glass of wine. WHERE 107 Williams Road, Mount Barker T: 8398 2867 OPEN Saturday 24th July 4pm – 10pm TICKETED EVENT Yes BUY TICKETS HERE https://events.humanitix.com/dinner-with-cato-x-wandless Please advise any dietary requirements at least ...
Warm Up with Winter Reds at Ngeringa – Fri 23rd July 2021 – Postponed
Come and enjoy a glass of current release Ngeringa Syrah wine with a wintery braised stew, crusty wood oven sourdough bread and home made butter, all created by The Farmed Table chef Brendan Cato. All produce will be from the Ngeringa farm. Wine and stew $40pp. WHERE 107 Williams Road, Mount Barker T: 8398 2867 OPEN Friday 23rd July 5pm-8pm TICKETED EVENT Yes BUY TICKETS HERE https://events.humanitix.com/ngeringa-vineyards-warm-up-with-winter-reds-at-ngeringa Please advise any dietary requirements at least 24 hours prior the event.
