Cellar Door

Nestled amongst the vines and vegetable fields lies our cosy cellardoor. Here our team offers guided tasting from our Ngeringa, Single Vineyard and Small Batch ranges.

An extensive list is also available to be enjoyed by the glass or bottle.

 

Opening Hours

Thursday - Sunday 11am - 4pm.

 

Bookings

Space is limited so we encourage you to call ahead 08 8398 2867.

Alternatively you can email any enquiries to wine@ngeringa.com

 

Tasting Menus

Our tastings change with the seasons and to best showcase our New Releases. 

We currently offer two tastings:

 

Ngeringa & Small Batch Tasting $20pp - six wines

Single Vineyard & Museum Tasting $25pp - five wines

 

Food

Our food offering is ever evolving, but at the present time includes:

Local marinated olives                                                                 $6

House baked sourdough and Ngeringa olive oil                           $8

Ngeringa organic crudite, roasted garlic aioli                            $10

Local cheese, wild honey, organic lavosh, Ngeringa fruit             $20

Nino's cacciatore, Serano ham, Ngeringa pickles, sourdough      $22

 

Groups

Groups of 8 or more guests are kindly asked to book in advance so we can ensure adequate staffing to accommodate.

A $10pp deposit is required for all groups of 8 or more guests.

 

 

 

Cellar Door Visit Enquiry