Come along to the next scheduled cellar door event and take time to enjoy the Ngeringa experience…the wines will be open, the wood-oven flickering and there’ll always be a farm-grown menu on the table.
Winter Reds 2018
Fires and Feast in the Field. Sunday, July 29th, from 5pm
Cellar Door Open Weekend
Cellar door open for the Winter Reds weekend, Saturday July 28th and Sunday July 29th from 12noon to 4pm.
Hidden Treasures Dinner. A 5-course, hand-grown and foraged, NGERINGA-wine matched menu created with Shannon Fleming bringing to life to all that is NGERINGA. Fire, smoke, ferment, pickle and char.
Cellar Door changes
NGERINGA Cellar Sundays are going on holiday as Erinn and Janet take a break over spring....
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